It adds sweetness, and keeps the ice cream smooth. A necessary ingredient in no churn ice cream recipes. I boiled my apple cider with a cinnamon stick, to infuse it with cinnamon flavor, without the graininess of ground cinnamon. It’s much less expensive to make your own, but it does take a little time to boil and cool down. Or, you can use 1/2 cup of bottled boiled cider. You’ll be starting with 3 cups of apple cider, which you’ll need to reduce down to 1/2 cup.
APPLE PIE MADE WITH APPLE JUICE CONCENTRATE FULL
See the recipe card at the end of the post for the full ingredients list and instructions. It’s great with everything during the holiday season. If you can’t get enough of apple desserts, serve scoops of this ice cream at Thanksgiving or Christmas with the apple pie or pumpkin cake. This apple cider ice cream tastes like apple pie! In addition the the apple concentrate, a quick apple compote is folded into the ice cream for bits of apples in every bite. The apple cider concentrate, or boiled cider, is apple cider that’s been boiled down into a reduced or concentrated syrup. No churn ice cream recipes are great for those who either don’t own an ice cream maker, or just want to use an easier method to homemade ice cream. All opinions expressed on this site are my own. This in no way affects my opinion of those products and services. This means that I may make a small commission if you purchase a product using those links. As an Amazon associate, I earn from qualifying purchases. You might also love these brown butter crumble apple pie bars, apple butter cinnamon rolls, and apple cider pancakes. This ice cream is rich, creamy, full of apple flavor, and doesn’t require an ice cream maker. A no churn recipe for apple cider ice cream, made with apple cider concentrate and spiced apple compote.
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